Evening Menu

Soup

Carrot and Coriander Velouté, Toasted Pumpkin Seeds

Sea Bass

Pea Puree, Pea, Air Dried Bacon, Apple, Pea shoot

Risotto

Roast Root Vegetables, Trio of Puree

Pork Belly

Cauliflower Puree, Apple, Cider Jus

Kiln Smoked Salmon

Roast Red Pepper Couscous, Rocket, Sundried Tomato

Pan Fried Salmon

Chickpea Dahl, Orange Braised Carrots, Carrot Puree, Shallot

Portobello Mushroom

Leek, Goat Cheese, Wild Rocket Pear & Walnut Salad

Slow Braised Shreaded Beef

Crushed Potatoes, Swede, Green Beans, Carrot Puree, Red Wine Jus

Cajun Chicken Pasta

Red Capsicum, Creamy White Wine Sauce, Garlic Bread, Rocket

Supreme of Chicken

Savoy Cabbage, Caesar & Balsamic Dressing, Hand Cut Chips, Rocket, Shaved Parmesan, Jus

CONTACT US
We take great pride in our food and would love to discuss how we can help you make your event a success.
BYDAND RESTAURANT
2 Traill St, Thurso KW14 8EJ
01847 893737
CONTACT US
Friday - Saturday: 17:45 - 21:00
Sunday - Thursday: Closed
**Dependent on Reservations*
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