Taster Menu

Parmesan Sable

Cheese Cream, Parmesan, Balsamic Reduction

Pie Tee

Golden Beetroot, Micro Salad, Truffle Emulsion

Amuse Bouche

Parsnip Veloute, Olive Oil, Toasted Pumkin Seeds

Pork Belly

Cauliflower Mash, Caramelised Apple, Apple Cider Jus

Caithness Shellfish

Lobster Mousseline, White Crab Meat, Parmesan Tuile, Cucumber, Dill

Wild Mushroom Pasta

Parmesan Espuma, Truffle oil, Rocket

Confit chicken Leg

Fondant Potato, kale, Poached Hens Egg

Pre Dessert

Elderflower Sorbet

Trio of Desserts

Citrus Cheesecake, Poached Pear, Creme Brulee

Petit Fours

Rosewater Delight, Chocolate Fudge

CONTACT US
We take great pride in our food and would love to discuss how we can help you make your event a success.
BYDAND RESTAURANT
2 Traill St, Thurso KW14 8EJ
01847 893737
CONTACT US
Friday : 17:45 - 21:00
Saturday : 17:45 - 21:00
Sunday - Thursday : Closed
**Dependent on Reservations**
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