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Cheese Gougere, Parmesan Fondue
Beetroot tuile, Marie Rose Sauce, Prawn, Caviar, Dill Oil
Butternut Squash Veloute, Olive Oil, Toasted Pumpkin Seeds
Pea Puree, Peas, Air Dried Bacon, Pea Shoot, Apple
Ragu, Parmesan, Truffle Oil
Cauliflower Mash, Caramelised Apple, Pork Jus
Pomme Puree, Berry Braised Red Cabbage, Broccoli, Red Wine Jus
Passion Fruit Sorbet
Strawberries, Strawberry Coulis, White Chocolate Curls, Tuile
Pate de Fruit
Belgian Chocolate Truffle